February 13th, 2012Menu PlannerMelinda 0 Comments

Sunday – Roasted Chicken , baked sweet potatoes, steamed green beans, and a salad.

Monday – Mahi with Garlic, Lemon Butter Sauce and your favorite sides.

Tuesday – Happy Valentine’s Day!  Bring the Steakhouse Home, serve with baked potatoes, or Parmesan Mashed Potatoes, and a salad.  Don’t forget to whip up a quick decadent dessert.  

Wednesday  – Your favorite spaghetti, with a Caesar Salad

Thursday –  Stuffed Portobello Mushrooms with an Artichoke Salad and Asiago Cheese Bread.

Friday  – “Ham” Fried Rice with Sesame Green Beans and Egg Drop Soup

Saturday  –  Gluten Free Chicken/Turkey Marsala served over steamed rice or pasta with creamed spinach or a salad.

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