Menu Planner

January 22nd, 2012Menu PlannerMelinda 1 Comments

Sunday 1/22 –  Hometisserie Chicken, Using the Roasted Chicken baking instructions,  season one chicken (or half of what you will be cooking) with my Hometisserie Seasoning.   Serve with Gluten Free Cornbread,  Vaquero Beans and/or Creamy, Dairy Free Omega  Slaw.       Leftover Alert:  Roast 2 chickens (or double the pieces) and reserve 3 […]

January 12th, 2012Menu PlannerMelinda 0 Comments

Sunday 1/15 – My Rockin Meatloaf, with Garlic Mashed Potatoes and Green Beans done your favorite way. Leftover Alert:  Don’t skimp on the mashed potatoes, we will use them later in the week, hold back 2 cups to save a little time. Monday 1/16 –  Chicken Fried Rice with Egg Drop Soup and Sesame Sugar […]

January 5th, 2012Menu PlannerMelinda 0 Comments

Sunday 1/8 –  Chili with all the fixins Monday 1/9 – Spaghetti Squash with a Hearty Vegan Sauce Tuesday 1/10 –  “Hawaiian Chicken”  –  Season your favorite boneless chicken cuts with a little salt, pepper and garlic and sear on each side in a little oil for 3-4 minutes per side (dont cook through)  Place […]

December 28th, 2011Menu PlannerMelinda 0 Comments

Sunday 1/1 –  Happy New Year!  I hope you have a wonderful day and Blessed New Year. Roasted Chicken , mashed sweet potatoes,  and Black Eyed Peas. Hint: Roast 2 chickens and reserve 2-3 cups pulled chicken for a recipe later in the week, freeze the rest) Monday 1/2 – Spaghetti Night – Your Favorite […]

December 16th, 2011Menu PlannerMelinda 0 Comments

Sunday 12/18 –  Slow Cooker Sunday – A great day to put a roast and veggies in the slow cooker and “forget about it”  Leftover Alert: Do a nice size beef or pork roast, even chicken we will use 2-3 cups on Thursday. Monday 12/19 – Sausage and Penne Alfredo  – A rich, satisfying dish.  […]

December 8th, 2011Menu PlannerMelinda 0 Comments

Sunday 12/11 – Hometisserie Chicken, Using the Roasted Chicken baking instructions,  season one chicken (or half of what you will be cooking) with my Hometisserie Seasoning, serve with Gluten Free Macaroni and Cheese and  Slaw.         Leftover Alert:  Roast 2 chickens (or double the pieces) and reserve 2-3 cups pulled chicken for a […]

December 4th, 2011Menu PlannerMelinda 0 Comments

Sunday 12/4 –  Slow Cooker Dinner, with your favorite veggies.  Do a nice size pork or beef roast, we will use 2-3 cups later in the week, about 1/2 cup per person. Monday 12/5 – Ham and Potato Casserole with Roasted Brussels Sprouts Tuesday 12/6 – Taco Tuesday! Serve with beans, rice, and/or a salad. […]

November 26th, 2011Menu PlannerMelinda 1 Comments

Sunday 11/27 – Gluten Free Fried Chicken with green beans, and mashed potatoes.  My absolute favorite Sunday Dinner.  Feel free to make extra, for lunches, snacks or to freeze. Monday 11/28 – Your favorite weeknight “Go To” recipe.  Maybe spaghetti, or tacos. Tuesday 11/29 – Gluten Free Sloppy Joes with sides of your choice.  I love […]

November 19th, 2011Menu PlannerMelinda 0 Comments

A holiday week planner is tough, you never know what a household will be doing this week.  I have included 2 Thanksgiving leftover ideas, one for turkey and one for ham. Sunday 11/20 – Easy Gluten Free Teriyaki Chicken with fast and easy Hawaiian Rice , with steamed vegetables or a big salad.  Leftover Alert:  […]

November 10th, 2011Menu PlannerMelinda 0 Comments

Sunday 11/13 – My Rockin Meatloaf, with Garlic Mashed Potatoes and Green Beans done your favorite way. Leftover Alert:  Don’t skimp on the mashed potatoes, we will use them later in the week, hold back 2 cups to save a little time. Monday 11/14 –  Chicken Fried Rice with Asian Slaw and Sesame Sugar Toasts […]

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