Poultry

40 Clove Garlic Chicken Wings
January 31st, 2013Appetizers, Main Dishes, Poultry, RecipesDiscover Gluten Freedom 0 Comments

These wings are a true stand by, and you probably will not want to stand by anyone who ate them, but who cares… they rock!!    I love to serve these with a sweet chili sauce, such an awesome twist on wings.  Enjoy. Print40 Clove Garlic Chicken Wings Ingredients3 lbs chicken wings 2-3 Tablespoons olive oil […]

Tequila Lime Chicken
August 31st, 2012Main Dishes, Poultry, RecipesDiscover Gluten Freedom 0 Comments

I always make extra when I prepare this.  It is great to freeze or use in a few days for a re-purposed dinner.  It can go into fajitas, on a salad, into enchiladas, or even make a mexican chicken salad for sandwiches.  Just chop and mix with a little mayo, (the lime mayo is great […]

Gluten Free Siberia Tostadas
March 5th, 2012Appetizers, Poultry, RecipesMelinda 0 Comments

PrintSiberia Tostadas Ingredients8-12 tostada shells toasted, or corn tortillas, browned in oil, drained 2 cups shredded, cooked chicken breast meat 1-2 avocados peeled, pitted and mashed with a fork, to a soft cream 1 large tomato diced sour cream or mexican crema pickled jalapeno peppers or slicesInstructionstoast or brown the shells or tortillas stir the […]

Gluten Free Turkey Meatballs

PrintGluten Free Turkey Meatballs Ingredients1 medium yellow onion, finely chopped 2 cloves garlic, finely chopped 1 tbsp. olive oil 1 lb lean ground turkey 1/2 cup cooked basmati rice 1/4 cup The Pure Pantry All Purpose Baking Mix or Elizabeth’s Gluten-free baking mix (recipe in “Fresh from Elizabeth’s Kitchen” cookbook) 1/2 cup water 1/2 t. […]

Creamy Fajita Pasta
February 19th, 2012Main Dishes, Meat, Poultry, RecipesMelinda 0 Comments

I found years ago, that I get alot family accolades when I tweak up leftovers.  Then, these leftover tweaks, start becoming first run dinners..  Its funny how a couple happy faces at the table will motivate a mom.  I like to make a little extra meat and peppers and have it in a hot steamed […]

Gluten Free Meat and Bean Chili

Now don’t get me started on chili…  I have several chili recipes, for beef and turkey, for game, no beans, etc.  This is a meat and bean chili with that really well rounded flavor that hits most people’s liking.  It is also not “specific” as in, great with some sides, but not others.  So go […]

Chicken and Potato Stew

This is my basic chicken stew that can go chowder in the blink of an eye!  Feel free to add drained or frozen corn, or hominy and you can even stir in a cup of heavy cream at the end. PrintChicken and Potato Stew Ingredients4 cups chicken stock 2 cups water 2 pounds potatoes cut […]

Chicken Thighs with Red Onions and Potatoes

PrintChicken Thighs with Red Onions and Potatoes Ingredients3 Tablespoons orange juice, divided 3 Tablespoons olive oil, divided 1 teaspoon salt, plus more if needed 1/2 teaspoon pepper 1/2 teaspoon dried chile flakes 1 lb red or yukon gold potatoes, diced to about 1″ 2 medium red onions, sliced into 1/2-inch-thick circles 8 chicken thighs trimmed […]

Gluten Free Chicken Piccata

PrintGluten Free Chicken Piccata Ingredients2-4 boneless, skinless chicken breasts (depends on the size) if large, cut in half and pound to 1/4″ thick 1/4 cup all purpose GF flour mix 2 tablespoons sorghum flour 2 tablespoons oil 2 tablespoons butter salt and pepper for the sauce: 1 cup white wine or stock juice of 5-6 […]

Hometisserie Chicken Seasoning

Rub this seasoning blend on whole chicken or parts for roasting or grilling for an “at home” rotisserie flavor, that is 100% gluten free. PrintHometisserie Chicken Seasoning Ingredients1/4 cup salt 2 Tablespoons paprika 1 Tablespoon onion powder 1 Tablespoon dried thyme 1 Tablespoon white pepper 2 teaspoons garlic powder 1 1/2 teaspoon black pepper 1/2 […]

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