Meat

Bring the Steakhouse Home

Try my recipe for  gluten free Asiago Cheese Bread on Udi’s Buns!  Delicious.  

London Broil

PrintLondon Broil Ingredients3 cloves garlic, minced 1/2 cup gluten free tamari sauce 2 tablespoons vegetable oil 2 tablespoons ketchup 1 teaspoon salt 1 teaspoon dried oregano 1 teaspoon ground black pepper 2 pounds flank steak or round steakInstructionsIn a small bowl, mix together garlic, salt, soy sauce, ketchup, vegetable oil, black pepper and oregano. Rub […]

Gluten Free Ham Alfredo
March 4th, 2012Meat, RecipesMelinda 0 Comments

PrintGluten Free Ham Alfredo Ingredients12 ounces gluten free pasta 1/4 cup butter 2 tablespoons extra-virgin olive oil 2 cloves garlic, minced 10-12 oz chopped or sliced ham 2 cups of my Alfredo Sauce 1/2 teaspoon cayenne pepper, or more to taste Salt and pepper to taste (careful with the salt, depending on your ham) 1/4 […]

Gluten Free Turkey Meatballs

PrintGluten Free Turkey Meatballs Ingredients1 medium yellow onion, finely chopped 2 cloves garlic, finely chopped 1 tbsp. olive oil 1 lb lean ground turkey 1/2 cup cooked basmati rice 1/4 cup The Pure Pantry All Purpose Baking Mix or Elizabeth’s Gluten-free baking mix (recipe in “Fresh from Elizabeth’s Kitchen” cookbook) 1/2 cup water 1/2 t. […]

Creamy Fajita Pasta
February 19th, 2012Main Dishes, Meat, Poultry, RecipesMelinda 0 Comments

I found years ago, that I get alot family accolades when I tweak up leftovers.  Then, these leftover tweaks, start becoming first run dinners..  Its funny how a couple happy faces at the table will motivate a mom.  I like to make a little extra meat and peppers and have it in a hot steamed […]

Gluten Free Meat and Bean Chili

Now don’t get me started on chili…  I have several chili recipes, for beef and turkey, for game, no beans, etc.  This is a meat and bean chili with that really well rounded flavor that hits most people’s liking.  It is also not “specific” as in, great with some sides, but not others.  So go […]

Ropa Vieja Shredded Saucy Beef
December 28th, 2011Main Dishes, Meat, RecipesMelinda 0 Comments

This is a fresh, different “go to” meat dish.  Another one that you can own.  I will serve this southern style like a nicely flavored, shredded roast, or go a little Cuban or Mexican with it. PrintRopa Vieja Shredded Beef Ingredients2-3 lbs lean, boneless beef (flank or skirt steak, brisket or chuck roast) 2 Tablespoons […]

Quick Hearty Minestrone

You can make this a vegan/vegetarian Minestrone, by using a vegetable stock and replacing the meat with another can or two of beans, and omitting the Parmesan. PrintQuick Hearty Minestrone Ingredients2 medium carrots, chopped 1 cup chopped cabbage 1 celery rib, thinly sliced 1 small onion, chopped 2 cloves garlic, minced 2 teaspoons vegetable oil […]

Beef and Mushroom Stew

PrintBeef and Mushroom Stew Ingredients1 pound cubed beef stew meat 1 tablespoon vegetable oil 2 cups water 2 tablespoons margarine 2-3 large carrots, diced 3 cloves garlic, minced or about 1 1/2 teaspoons garlic powder 1 onion, chopped 2 stalks celery, chopped 1 pound fresh mushrooms, sliced 3 cups water 3 cups beef stock 2 […]

Gluten Free Sloppy Joes
November 26th, 2011Main Dishes, Meat, Poultry, RecipesMelinda 0 Comments

There is no reason, to spend anything on sloppy joe sauce, many are not gluten free or have a lot of added garbage.  The sauce comes together for pennies, and you have a quick, hot sandwich meal.  Feel free to adjust the taste to suit your family, PrintGluten Free Sloppy Joes Ingredients1 pound lean ground […]

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