Desserts

Coconut Chocolate Pudding
June 11th, 2012DessertsMelinda 0 Comments

PrintCoconut Chocolate Pudding Ingredients1 14-ounce can of coconut milk, divided 1/4 cup sugar (or 2 T of Sugar/Stevia Blend) 1/2 teaspoon salt 3 tablespoons cornstarch 3 tablespoons cocoa powder 1/2 teaspoon espresso powder, optional 5 ounces 62% semisweet chocolate, coarsely chopped 1 teaspoons vanilla extract 1/4 cup coconut flakes, toasted, to garnishInstructionsShake the can of […]

Gluten Free Pound Cake
December 15th, 2011Cakes, Desserts, Recipes, VegetarianMelinda 2 Comments

A Gluten Free Pound Cake recipe from my friend Tim, The Big Guy in the Kitchen. PrintGluten Free Pound Cake Ingredients3 sticks softened margarine 3 cups sugar 5 large eggs 3 cups gf flour (3 parts white rice flour, 2 parts corn starch) 3/4 teaspoon baking powder 1 teaspoon xanthan gum 1/2 teaspoon salt 1 […]

Gluten Free Mexican Wedding Cake Cookies
December 11th, 2011Cookies, Gluten Free Dairy Free, Recipes, VeganDiscover Gluten Freedom 0 Comments

PrintGluten Free Mexican Wedding Cake Cookies Ingredients1/2 cup pecans 1 cup powdered sugar 1 cup unsalted butter, softened (or butter substitute) 1 teaspoon vanilla 2 cups Pure Pantry All Purpose Baking Mix 1 teaspoon baking powder 1/2 teaspoon salt Additional powdered sugar, if desiredInstructionsPreheat oven to 350 degrees. Spread pecans on baking sheet and toast […]

Holiday Cake Pops from Udi’s Gluten Free
December 10th, 2011Blog, Desserts, Entertaining, Lifestyle, RecipesMelinda 0 Comments

What’s better than a cake pop?  How about a gluten free cake pop…Udi’s style!  This whimsical confectionery trend is in full swing.  Little bite sized morsels of sweet cake wrapped in chocolate and planted on a lollipop stick has been a huge baking hit lately.  But who says the gluten free world can’t take part in this fun sweet […]

November 13th, 2011Desserts, RecipesMelinda 4 Comments

This rich, warm pudding is wonderful topped with a whipped topping or ice cream, like vanilla or buttered pecan. PrintGluten Free Indian Pudding Ingredients2 Tablespoons Butter (for coating the dish) 3 cups milk 1/3 cup cornmeal 1/4 cup dark molasses 1/2 cup maple syrup 1 egg, beaten 1/2 teaspoon salt 1/2 teaspoon ground ginger 1/2 […]

Gluten Free Coconut Flour Spice Cookies
October 18th, 2011Cookies, Desserts, Recipes, VegetarianMelinda 3 Comments

I created these cookies because I have been craving spice cake, but I did not really want to make a cake.  The Coconut Flour provides a soft, cakey cookie that almost melts in your mouth. PrintGluten Free Coconut Flour Spice Cookies 51 Preparation Time: 15 minutesCook Time: 12 minutesTotal Time: 27 minutes Coconut flour is […]

Gluten Free Peach Cobbler

Hot Peach Cobbler with a hint of cinnamon. PrintGluten Free Peach Cobbler IngredientsButter for coating the dish. For the Filling 6 cup peaches, pitted and sliced 1/4″ thick 3/4 cup sucanat or maple sugar 1/4 cup quick cooking tapioca or tapioca flour 1 teaspoon cinnamon 1 teaspoon fresh lemon juice For the Topping 1 1/2 […]

Any Berry Tart

A super easy and tasty tart that uses your favorite berries. PrintGluten Free Any Berry Tart Ingredients For the Tart Crust 8 ounces of Gluten Free Gingersnaps Pinch of salt 1/4 cup honey or 3 Tablespoons agave nectar 1 Tablespoon melted “butter” For the topping 8 ounces cream cheese, (or substitute) softened 1 Tablespoon lemon […]

Gluten Free Almond Crescent Cookies

Courtesy of Elizabeth Kaplan, The Pure Pantry PrintGluten Free Almond Crescent Cookies Ingredients1 package The Pure Pantry Organic Sugar Cookie Mix 1 cup (128 g) organic almond flour 1 cup (226 g) unsalted organic butter (or butter substitute) 1 large organic egg 1 tsp. (5 ml) vanilla 2 tsps. (10 mls.) almond extract 1 pound […]

Almond Toffee Crisps

These easy little crisps are so yummy and rich. They come together in under 15 minutes. PrintAlmond Toffee Crisps Ingredients16-18 GF crackers. The butter cracker/club cracker flavor, not a “saltine” 1/2 cup sugar 1/2 cup butter, I use Earth Balance 1/2 teaspoon vanilla 1/4 – 1/2 cup slivered or sliced almonds InstructionsPreheat oven to 350 […]

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