September 10th, 2011Appetizers, Recipes, Sides, SnacksMelinda 0 Comments

These are addictive little toasts that are good along side a meal or as an appetizer or snack.  I have a variation that is seedless as well, some like sesame flavor, but not the seeds.

Gluten Free Sesame Sugar Toast

Ingredients

  • 4-6 slices of gluten free bread, I like Udi's Whole Grain for this. Cut into triangles or any other fun shape. (I am fond of star cookie cutter shapes)
  • Butter
  • Brown Sugar
  • Sesame Seeds or Tahini

Instructions

  1. Preheat oven to 375
  2. Butter the bread
  3. Sprinkle with brown sugar and sesame seeds
  4. Variation lightly butter, spread sparingly with Tahini, and sprinkle with brown sugar
  5. Bake until toasted
http://discoverglutenfreedom.com/2011/09/gluten-free-sesame-sugar-toast/

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